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Detecting bioactive compound contents in Dancong tea using VNIR-SWIR hyperspectral imaging and KRR model with a refined feature wavelength method

Teng Long, Xinyu Tang, Changjiang Liang, Binfang Wu, Binshan Huang, Yubin Lan, Haitao Xu, Shaoqun Liu, Yongbing Long

2024Food Chemistry14 citationsDOI

Topics & Concepts

VNIRHyperspectral imagingFeature (linguistics)Remote sensingArtificial intelligencePattern recognition (psychology)Near-infrared spectroscopyInfraredComputer scienceOpticsGeographyPhysicsLinguisticsPhilosophySpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesRemote-Sensing Image Classification
Detecting bioactive compound contents in Dancong tea using VNIR-SWIR hyperspectral imaging and KRR model with a refined feature wavelength method | Litcius