Optimization of polysaccharides extraction from a wild species of Ornithogalum combining ultrasound and maceration and their anti-oxidant properties
Mohammad Kazem Medlej, Batoul Cherri, Ghassan Nasser, François Zaviska, Akram Hijazi, Suming Li, Céline Pochat‐Bohatier
Topics & Concepts
Maceration (sewage)PolysaccharideExtraction (chemistry)ChemistryChromatographyAntioxidantABTSResponse surface methodologyCentral composite designDPPHBiochemistryMaterials scienceComposite materialSeaweed-derived Bioactive CompoundsMicrobial Metabolites in Food BiotechnologyPolysaccharides and Plant Cell Walls