Litcius/Paper detail

Application of novel pretreatment technologies for intensification of drying performance and quality attributes of food commodities: a review

Santanu Malakar, Vinkel Kumar Arora, Mohona Munshi, Dhiraj Kumar Yadav, K.R. Jolvis Pou, Saptashish Deb, Ram Chandra

2023Food Science and Biotechnology28 citationsDOIOpen Access PDF

Topics & Concepts

Process engineeringMass transferComputer scienceBiochemical engineeringProcess (computing)Quality (philosophy)MicrochannelEnergy consumptionNanotechnologyMaterials scienceChemistryEngineeringChromatographyElectrical engineeringPhilosophyEpistemologyOperating systemMicroencapsulation and Drying ProcessesFood Drying and ModelingMicrobial Inactivation Methods
Application of novel pretreatment technologies for intensification of drying performance and quality attributes of food commodities: a review | Litcius