Characterization, in vitro digestibility and release properties of starch-linoleic acid-sodium alginate composite film
Huirong Chen, Xiaoyan Wang, Danni Jin, Mingyue Liu, Xiaonian Wu, Yuling Jiang, Yong Fang, Qinlu Lin, Yijing Ding
Topics & Concepts
CrystallinityChemistryStarchHydrolysisLinoleic acidResistant starchFood scienceSodiumNuclear chemistryFatty acidBiochemistryOrganic chemistryCrystallographyFood composition and propertiesPolysaccharides Composition and ApplicationsHydrogels: synthesis, properties, applications