Litcius/Paper detail

Elemental composition of teff (a gluten-free grain), maize and wheat: Staple crops in the Main Ethiopian Rift Valley

Syprose Nyachoti, Segun Adebayo, Tewodros Rango Godebo

2020Journal of Food Composition and Analysis29 citationsDOIOpen Access PDF

Topics & Concepts

Rift valleySorghumGluten freeChemistryGlutenCropPennisetumCadmiumAgronomyComposition (language)PoaceaeFood scienceAnimal scienceBiologyOrganic chemistryPhilosophyPaleontologyLinguisticsHeavy Metals in PlantsHeavy metals in environmentTrace Elements in Health