Red beet (Beta vulgaris) and amaranth (Amaranthus sp.) microgreens: Effect of storage and in vitro gastrointestinal digestion on the untargeted metabolomic profile
Gabriele Rocchetti, Merve Tomaş, Leilei Zhang, Gökhan Zengin, Luigi Lucini, Esra Çapanoğlu
Topics & Concepts
AmaranthPhytochemicalDigestion (alchemy)Food sciencePolyphenolChemistryIn vitroBotanyBiologyBiochemistryAntioxidantChromatographyLight effects on plantsSeed and Plant BiochemistryBiochemical Analysis and Sensing Techniques