Sphingolipids in foodstuff: Compositions, distribution, digestion, metabolism and health effects – A comprehensive review
Wenxuan Li, Tarun Belwal, Li Li, Yanqun Xu, Junbo Liu, Ligen Zou, Zisheng Luo
Topics & Concepts
EndogenyHuman healthBioavailabilitySphingolipidMetabolismBiologyDigestion (alchemy)Food sciencePhysiologyBiochemistryChemistryMedicineBioinformaticsEnvironmental healthChromatographySphingolipid Metabolism and SignalingLysosomal Storage Disorders ResearchLipid Membrane Structure and Behavior