Bioactive constituents, nutritional benefits and woody food applications of Castanea mollissima: A comprehensive review
Su Zhang, Litao Wang, Yujie Fu, Jianchun Jiang
Topics & Concepts
NutraceuticalPhytochemicalHealth benefitsFunctional foodBiotechnologyFood industryBiologyTraditional medicineFood scienceBotanyMedicineNuts composition and effectsFermentation and Sensory AnalysisPlant and Fungal Interactions Research