Eating quality of the longissimus thoracis muscle in beef cattle – Contributing factors to the underlying variability and associations with performance traits
Michelle M Judge, Stephen Conroy, P.J. Hegarty, A.R. Cromie, Rory Fanning, David N Kelly, Emily Crofton, D.P. Berry
Topics & Concepts
TendernessChewinessCrossbreedLongissimus ThoracisBiologyAnimal scienceBeef cattleFlavourFeedlotFood scienceMeat and Animal Product QualityAnimal Nutrition and PhysiologyGenetic and phenotypic traits in livestock