Fabrication and assessment of milk phospholipid-complexed antioxidant phytosomes with vitamin C and E: A comparison with liposomes
Zhi‐Guang Huang, Charles Stephen Brennan, Hui Zhao, Jianfu Liu, Wenqiang Guan, Maneesha S. Mohan, Letitia Stipkovits, Haotian Zheng, Don Kulasiri
Topics & Concepts
Ascorbic acidChemistryPhospholipidBioavailabilityAntioxidantLiposomeVitamin COrganic chemistryChromatographyBiochemistryFood scienceMembraneBioinformaticsBiologySilymarin and Mushroom PoisoningBee Products Chemical AnalysisSelenium in Biological Systems