Selective antibacterial activities and storage stability of curcumin-loaded nanoliposomes prepared from bovine milk phospholipid and cholesterol
Yujie Wu, Ke Wang, Qinru Liu, Xingyu Liu, Bolin Mou, Oi Ming Lai, Chin Ping Tan, Ling‐Zhi Cheong
Topics & Concepts
Zeta potentialCurcuminChemistryPhospholipidAntibacterial activityLysisCholesterolFood scienceLipid bilayerChromatographyMembraneNanoparticleBacteriaBiochemistryNanotechnologyMaterials scienceBiologyGeneticsCurcumin's Biomedical ApplicationsProteins in Food SystemsLipid Membrane Structure and Behavior