Litcius/Paper detail

Influence of culinary skills on ultraprocessed food consumption and Mediterranean diet adherence: An integrative review

Juliana Aiko Watanabe, Juan Antonio Nieto, Teodoro Suárez-Diéguez, Mariana Silva

2024Nutrition28 citationsDOI

Topics & Concepts

Mediterranean dietNutrition transitionConsumption (sociology)Environmental healthFood sciencePopulationMedicineObesityBiologySocial scienceSociologyInternal medicinePathologyOverweightConsumer Attitudes and Food LabelingNutritional Studies and DietObesity, Physical Activity, Diet
Influence of culinary skills on ultraprocessed food consumption and Mediterranean diet adherence: An integrative review | Litcius