Combined medium- and short-wave infrared and hot air impingement drying of sponge gourd (Luffa cylindrical) slices
Yue Zhang, Guangfei Zhu, Xingyi Li, Yu Zhao, Dengwen Lei, Guoqiang Ding, Kingsly Ambrose, Yanhong Liu
Topics & Concepts
ShrinkageWater contentComposite materialInfraredMaterials sciencePenetration depthMoistureThermal diffusivityVolume (thermodynamics)Penetration (warfare)ChemistryOpticsMathematicsEngineeringPhysicsOperations researchGeotechnical engineeringQuantum mechanicsFood Drying and ModelingMicrobial Inactivation MethodsFreezing and Crystallization Processes