Encapsulated GABA coatings as a postharvest strategy to enhance mango chilling tolerance
Emad Hamdy Khedr, Mohamed M. El-Mogy, Mohamed Abdel‐Haleem, Hossam S. El‐Beltagi
Topics & Concepts
PostharvestChemistryMalondialdehydeAntioxidantFood scienceShelf lifePectinLiposomeCold storageFleshCell damageEnzymeHorticultureFood preservationReactive oxygen speciesOxidative stressPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingPlant Physiology and Cultivation Studies