Carbon dots-functionalized polyaniline incorporated into sodium alginate/cellulose nanofibrils film for sustainable intelligent and active packaging of shrimp
Zohreh Riahi, Ajahar Khan, Jong‐Whan Rhim, Gye Hwa Shin, Jun Tae Kim
Topics & Concepts
Active carbonCellulosePolyanilineActive packagingMaterials scienceSodium alginateShrimpFood packagingSodiumChemical engineeringChemistryPolymer chemistryComposite materialOrganic chemistryFood sciencePolymerWaste managementPolymerizationFisheryEngineeringBiologyAdvanced Sensor and Energy Harvesting MaterialsNanocomposite Films for Food PackagingConducting polymers and applications