Dietary Intake of Selenoneine Enhances Antioxidant Activity in the Muscles of the Amberjack Seriola dumerili Grown in Aquaculture
Takuma Tohfuku, Hitoshi Ando, Naho Morishita, Michiaki Yamashita, Masakazu Kondo
Topics & Concepts
BiologyAntioxidantAquacultureOxidative stressMyoglobinAnimal scienceFood scienceBiochemistryAnatomyFisheryFish <Actinopterygii>Selenium in Biological SystemsMercury impact and mitigation studiesEnvironmental Toxicology and Ecotoxicology