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Nondestructive measurement of pectin polysaccharides using hyperspectral imaging in mulberry fruit

Liang Yang, Huaqi Gao, Liuwei Meng, Xiaping Fu, Xiaoqiang Du, Di Wu, Lingxia Huang

2020Food Chemistry80 citationsDOI

Topics & Concepts

PectinHyperspectral imagingPolysaccharideChemistryPhytochemicalResidualChemical imagingFood scienceBiological systemBotanyMathematicsArtificial intelligenceBiologyBiochemistryComputer scienceAlgorithmSpectroscopy and Chemometric AnalysesEssential Oils and Antimicrobial ActivityLeaf Properties and Growth Measurement
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