Purification and biochemical characterization of an extracellular fructosyltransferase-rich extract produced by Aspergillus tamarii Kita UCP1279
Juanize Matias da Silva Batista, Romero Marcos Pedrosa Brandão Costa, Márcia Nieves Carneiro da Cunha, Helio Oliveira Dos Santos Rodrigues, Ana Lúcia Figueiredo Porto
Topics & Concepts
Fast protein liquid chromatographyFood scienceChemistryBranZymographyEnzymeSucroseBiochemistryBiologyRaw materialOrganic chemistryMicrobial Metabolites in Food BiotechnologyEnzyme Production and CharacterizationBiofuel production and bioconversion