Trypsin purified from Coryphaena hippurus (common dolphinfish): Purification, characterization, and application in commercial detergents
Dávida Maria Ribeiro Cardoso dos Santos, Cláudio Wilian Victor dos Santos, Cledson Barros de Souza, Fabiana Sarmento de Albuquerque, José Marcos dos Santos Oliveira, Hugo Juarez Vieira Pereira
Topics & Concepts
TrypsinChemistryEnzymeChromatographyBiochemistryFood scienceEnzyme Production and CharacterizationProtein Hydrolysis and Bioactive PeptidesAquaculture Nutrition and Growth