A dual-recognition-controlled electrochemical biosensor for selective and ultrasensitive detection of acrylamide in heat-treated carbohydrate-rich food
Ramadan Ali, Mohamed M. El‐Wekil
Topics & Concepts
Detection limitGrapheneAptamerMolecularly imprinted polymerAcrylamideElectrodeElectrochemistryMaterials scienceMonomerBiosensorLinear rangePolymerizationChemistryChromatographySelectivityNanotechnologyPolymerOrganic chemistryCatalysisPhysical chemistryBiologyGeneticsComposite materialPotato Plant ResearchAdvanced biosensing and bioanalysis techniquesElectrochemical sensors and biosensors