Enhancing Shelf Life and Nutritional Quality of Leguminous Microgreens: Insights into the Application of Nanotechnology, Hydroponics, and Genetic Engineering Approaches
Pragati Yadav, Richa Shukla, Astha Gupta
Topics & Concepts
HydroponicsShelf lifeBiotechnologyQuality (philosophy)BiologyAgronomyFood sciencePhysicsQuantum mechanicsLight effects on plantsInnovations in Aquaponics and Hydroponics Systems