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Macroscopic and microscopic characterization of fluorescence properties of multiple sweet pepper cultivars (Capsicum annuum L.) using excitation-emission matrix and UV induced fluorescence imaging

Zichen Huang, Tetsuyuki Takemoto, Ken Abamba Omwange, Yoshito Saito, Makoto Kuramoto, Naoshi Kondo

2022Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy18 citationsDOI

Topics & Concepts

PepperFluorescenceChemistryCultivarCuticle (hair)Capsicum annuumBotanyOpticsBiologyFood sciencePhysicsGeneticsSpectroscopy and Chemometric AnalysesFermentation and Sensory AnalysisPostharvest Quality and Shelf Life Management
Macroscopic and microscopic characterization of fluorescence properties of multiple sweet pepper cultivars (Capsicum annuum L.) using excitation-emission matrix and UV induced fluorescence imaging | Litcius