Probiotics and prebiotics in non-bovine milk
D. M. D. Rasika, M.A.D.D. Munasinghe, J. K. Vidanarachchi, Adriano G. Cruz, Said Ajlouni, Chaminda Senaka Ranadheera
Topics & Concepts
PrebioticProbioticFood scienceBovine milkBiologyInulinHealth benefitsBiotechnologyContext (archaeology)BacteriaMedicineTraditional medicineGeneticsPaleontologyProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive PeptidesMicrobial Metabolites in Food Biotechnology