Litcius/Paper detail

Kinetics of glucosinolate hydrolysis by myrosinase in Brassicaceae tissues: A high-performance liquid chromatography approach

Alessio Pardini, Gabriella Tamasi, Federica De Rocco, Claudia Bonechi, Marco Consumi, Gemma Leone, Agnese Magnani, Claudio Rossi

2021Food Chemistry32 citationsDOI

Topics & Concepts

MyrosinaseGlucosinolateSinigrinBrassicaceaeGlucoraphaninSinapisIsothiocyanateChemistryBrassicaSulforaphaneWhite mustardHydrolysisBiochemistryHigh-performance liquid chromatographyFood scienceBotanyBiologyChromatographyGenomics, phytochemicals, and oxidative stressFree Radicals and AntioxidantsMoringa oleifera research and applications
Kinetics of glucosinolate hydrolysis by myrosinase in Brassicaceae tissues: A high-performance liquid chromatography approach | Litcius