Comparing green extraction methods for the recovery of protein-rich fraction from peach seeds (Prunus persica)
Carla Roana Monteiro Rudke, Talyta Mayara Silva Torres, Acácio Antônio Ferreira Zielinski, Sandra Regina Salvador Ferreira
Topics & Concepts
Extraction (chemistry)ChromatographyProtein purificationFraction (chemistry)ChemistrySupercritical fluid extractionEmulsionProtein isolatePrunusFood scienceBotanyBiologyBiochemistryProteins in Food SystemsMeat and Animal Product QualitySensory Analysis and Statistical Methods