In vitro digestion properties of Laiyang pear residue polysaccharides and it counteracts DSS-induced gut injury in mice via modulating gut inflammation, gut microbiota and intestinal barrier
Liqing Fan, Xiangyang Zhu, Dexi Zhang, Dapeng Li, Chen Zhang
Topics & Concepts
Gut floraPrebioticFirmicutesDigestion (alchemy)PolysaccharideChemistryBacteroidetesBiologyMicrobiologyBiochemistry16S ribosomal RNAGeneChromatographyPolysaccharides and Plant Cell WallsGut microbiota and healthProbiotics and Fermented Foods