Is the low pH of infant and toddler foods a concern?
Tayla Knight, Peter Smith, Velencia Soutter, Emma Oswald, Carina Venter
Abstract
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Topics & Concepts
ToddlerMedicineContent (measure theory)Infant feedingFood sciencePediatricsBreast feedingDevelopmental psychologyMathematicsPsychologyChemistryMathematical analysisGastroesophageal reflux and treatmentsHelicobacter pylori-related gastroenterology studiesEosinophilic Esophagitis