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The effects of vitrification on oocyte quality

Ching-Chien Chang, Daniel B. Shapiro, Z.P. Nagy

2021Biology of Reproduction50 citationsDOI

Abstract

Vitrification, is an ultra-rapid, manual cooling process that produces glass-like (ice crystal-free) solidification. Water is prevented from forming intercellular and intracellular ice crystals during cooling as a result of oocyte dehydration and the use of highly concentrated cryoprotectant. Though oocytes can be cryopreserved without ice crystal formation through vitrification, it is still not clear whether the process of vitrification causes any negative impact (temperature change/chilling effect, osmotic stress, cryoprotectant toxicity, and/or phase transitions) on oocyte quality, which translates to diminished embryo developmental potential or subsequent clinical outcomes. In this review, we attempt to assess the technique's potential effects and the consequence of these effects on outcomes.

Topics & Concepts

VitrificationCryoprotectantOocyteCryopreservationBiologyDehydrationIce crystalsIce formationIntracellularOocyte cryopreservationAndrologyBiophysicsCell biologyEmbryoBiochemistryFertility preservationOpticsPopulationMedicineAtmospheric sciencesSociologyPhysicsFertilityGeologyDemographyReproductive Biology and FertilityOvarian function and disordersSperm and Testicular Function
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