Shape-controlled fabrication of zein and peach gum polysaccharide based complex nanoparticles by anti-solvent precipitation for curcumin-loaded Pickering emulsion stabilization
Ruyuan Zhang, Li Li, Caixia Ma, Fatima‐ezzahra Ettoumi, Miral Javed, Xingyu Lin, Xingfeng Shao, Gengsheng Xiao, Zisheng Luo
Topics & Concepts
Pickering emulsionNanoparticleChemical engineeringEmulsionChemistryCurcuminPolysaccharideSolventPrecipitationParticle sizeChromatographyMaterials scienceOrganic chemistryNanotechnologyBiochemistryEngineeringPhysicsMeteorologyPickering emulsions and particle stabilizationProteins in Food SystemsBotanical Research and Applications