Efficient production of inulin and oligosaccharides using thermostable inulosucrase from Lactobacillus jensenii
Dawei Ni, Ziwei Chen, Wei Xu, Wenli Zhang, Wanmeng Mu
Topics & Concepts
InulinThermostabilityFructanSucroseHydrolysisChemistryFood scienceBiochemistryEnzymeMicrobial Metabolites in Food BiotechnologyEnzyme Production and CharacterizationFood composition and properties