Valorization of date juice by the production of lipopeptide biosurfactants by a Bacillus mojavensis BI2 strain: bioprocess optimization by response surface methodology and study of surface activities
Inès Mnif, Amir Bouallegue, Salwa Mekki, Dhouha Ghribi
Topics & Concepts
LipopeptideBioprocessIndustrial and production engineeringResponse surface methodologySurfactinBioprocess engineeringStrain (injury)Yield (engineering)ChemistryFood scienceBacteriaChromatographyBiologyBiotechnologyBacillus subtilisMaterials scienceEngineeringPaleontologyAnatomyElectrical engineeringGeneticsMetallurgyMicrobial bioremediation and biosurfactantsPesticide and Herbicide Environmental StudiesPharmaceutical and Antibiotic Environmental Impacts