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Quality attributes of cookies enriched with functional protein isolate from red kidney beans

Imran Hayat, Asif Ahmad, Nagina Rafique, Saima Rafiq, Saiqa Bashir, Raina Ijaz, Sohrab Qayyum

2022Czech Journal of Food Sciences13 citationsDOIOpen Access PDF

Abstract

Quality attributes of cookies enriched with functional protein isolate from red kidney beans | Imran Hayat, Asif Ahmad, Nagina Rafique, Saima Rafiq, Saiqa Bashir, Raina Ijaz, Sohrab Qayyum | Agricultural Journals

Topics & Concepts

Food scienceBiologyChemistryFood composition and propertiesPhytase and its ApplicationsProteins in Food Systems
Quality attributes of cookies enriched with functional protein isolate from red kidney beans | Litcius