Litcius/Paper detail

Evaluation of kashar cheese meltability by tack and large amplitude oscillatory shear (LAOS) tests

Cigdem Yildirim‐Mavis, Duygu Özmen, Elif Yakışık, Ömer Said Toker, İbrahim Palabıyık, Ozlem Kaner

2021International Dairy Journal22 citationsDOI

Topics & Concepts

Shear (geology)ViscoelasticityStrain (injury)RheologyMaterials scienceComposite materialAnatomyBiologyPolysaccharides Composition and ApplicationsRheology and Fluid Dynamics StudiesGranular flow and fluidized beds