Screening the Citrus Greek National Germplasm Collection for fruit quality and metabolic footprint
Michail Michailidis, Vasileios Ziogas, Eirini Sarrou, Elpida Nasiopoulou, Vaia Styliani Titeli, Christina Skodra, Γεωργία Τάνου, Ioannis Ganopoulos, Stefan Martens, Athanassios Molassiotis
Topics & Concepts
CultivarAscorbic acidGermplasmSugarHorticultureOrange (colour)OrganolepticClementine (nuclear reactor)BiologyRipeningTitratable acidSucroseGeographical indicationFood scienceBotanyChemistryGeographyNuclear chemistryRegional sciencePlant Physiology and Cultivation StudiesPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management