Characterization of γ-CD-MOF-stabilized thymol Pickering emulsion films with enhanced preservation properties for Basa (Pangasius) fish
Yiyi Cheng, Xiaoguo Ying, Xuemei Cai, Yin Chen, Yan Xü, Ru Song, Haiyan Gao
Topics & Concepts
PangasiusEmulsionFish <Actinopterygii>ThymolPickering emulsionChemistryCharacterization (materials science)NanotechnologyFisheryFood scienceMaterials scienceOrganic chemistryBiologyCatfishEssential oilPickering emulsions and particle stabilizationProteins in Food SystemsElectrospun Nanofibers in Biomedical Applications