Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioides
Xiaojuan Li, Lu Zhang, Yankun Zhao, Junting Feng, Yufeng Chen, Kai Li, Miaoyi Zhang, Dengfeng Qi, Dengbo Zhou, Yongzan Wei, Wei Wang, Jianghui Xie
Topics & Concepts
MyceliumColletotrichum gloeosporioidesBiological pest controlBiologyHorticultureStreptomycesRhizosphereBotanyHyphaSpore germinationFood scienceChemistryGerminationBacteriaGeneticsPlant Pathogens and Fungal DiseasesPlant-Microbe Interactions and ImmunityEssential Oils and Antimicrobial Activity