Nutritional and antioxidant potential of Pleurotus djamor (Rumph. ex Fr.) Boedijn produced on agronomic wastes banana leaves and sugarcane bagasse substrates
Rossana Lucena de Medeiros, Giuliane Moura Andrade, Renata Barros Crispim, Niellyson Nardan dos Santos Silva, Sabrina Alves da Silva, Háimyk Andressa Nóbrega de Souza, Jhonatan Rafael Zárate-Salazar, Francinalva Dantas de Medeiros, Carlos Eduardo Alves Dantas, Vanessa Viera, Anauara Lima e Silva, Josean Fechine Tavares, Fillipe de Oliveira Pereira
Topics & Concepts
BagasseFood scienceBiotechnologyHorticultureBiologyFungal Biology and ApplicationsPhytochemicals and Antioxidant ActivitiesPhytochemistry and Bioactivity Studies