Litcius/Paper detail

Tailoring stability in oil-in-water high internal phase Pickering emulsions (HIPPEs) through surface modification of beeswax-based solid lipid particles (SLPs) with various surfactants

Rixin Zhang, Bing Li, Ying Song, Lin Li, Xia Zhang, Lin Li, Xia Zhang

2024Food Hydrocolloids25 citationsDOI

Topics & Concepts

BeeswaxPhase (matter)Chemical engineeringPulmonary surfactantColloidRheologyTransmission electron microscopyPickering emulsionViscoelasticityAqueous solutionChemistryMaterials scienceChromatographyNanotechnologyNanoparticleOrganic chemistryComposite materialWaxEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsFood Chemistry and Fat Analysis