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Enhancing vitamin D3 bioaccessibility: Unveiling hydrophobic interactions in soybean protein isolate and vitamin D3 binding via an infant in vitro digestion model

Jiarong Huang, Jingru Song, Wan-Shuang Cai, Zhen‐wen Shao, Dayong Zhou, Liang Song

2024Food Chemistry14 citationsDOI

Topics & Concepts

BioavailabilityNanoparticleChemistryDigestion (alchemy)VitaminAbsorption (acoustics)BiophysicsFood scienceNanotechnologyChromatographyBiochemistryMaterials scienceBiologyPharmacologyComposite materialProteins in Food SystemsMicroencapsulation and Drying ProcessesMuscle metabolism and nutrition
Enhancing vitamin D3 bioaccessibility: Unveiling hydrophobic interactions in soybean protein isolate and vitamin D3 binding via an infant in vitro digestion model | Litcius