Differences in moisture sorption characteristics and browning of lesser mealworm (Alphitobius diaperinus) ingredients
He Sun, Ornella Necochea Velazco, C.M.M. Lakemond, Matthijs Dekker, Lee Cadesky, Maryia Mishyna
Topics & Concepts
MealwormFood scienceMoistureChemistryWater activitySorptionBrowningWhey proteinAdsorptionWater contentBotanyBiologyOrganic chemistryGeotechnical engineeringEngineeringLarvaInsect Utilization and EffectsBee Products Chemical AnalysisMicroencapsulation and Drying Processes