Structural characteristics and physicochemical properties of starches from winter squash (Cucurbita maxima Duch.) and pumpkin (Cucurbita moschata Duch. ex Poir.)
Tiantian Yuan, Fayin Ye, Ting Chen, Mengsa Li, Guohua Zhao
Topics & Concepts
Cucurbita moschataCucurbita maximaStarchAmyloseSquashAmylopectinCultivarChemistryCucurbitaBotanyHorticultureFood scienceBiologyPathologyAlternative medicineMedicineFood composition and propertiesMicrobial Metabolites in Food BiotechnologyPolysaccharides Composition and Applications