Active film packaging based on bio-nanocomposite TiO2 and cinnamon essential oil for enhanced preservation of cheese quality
Shubham Sharma, Megan Byrne, Kalpani Y. Perera, Brendan Duffy, Amit K. Jaiswal, Swarna Jaiswal
Topics & Concepts
Contact angleActive packagingFood scienceFood packagingNanocompositeChemistryMaterials scienceShelf lifeChemical engineeringNanotechnologyComposite materialEngineeringNanocomposite Films for Food PackagingEssential Oils and Antimicrobial ActivityAnimal Nutrition and Physiology