Estimation of vineyard water status using infrared thermometry measured at two positions of the canopy
K. Gutter, S. Ortega-Farías, Fernando Fuentes-Peñailillo, M. Moreno, R. Vega-Ibáñez, Camilo Riveros-Burgos, J. Albornoz
Topics & Concepts
VineyardCanopyEnvironmental scienceRemote sensingInfraredGeographyOpticsPhysicsArchaeologyHorticultural and Viticultural ResearchBee Products Chemical AnalysisSpectroscopy and Chemometric Analyses