Litcius/Paper detail

Impact of high pressure homogenization on the properties of potato flour film-forming dispersions and the resulting films

Shao‐xiang Guo, Zong‐qiang Fu, Xu Yao, Xueying Wang, Min Wu

2022Journal of Food Engineering14 citationsDOI

Topics & Concepts

Materials scienceHomogenization (climate)Ultimate tensile strengthComposite materialMoistureElongationGlass transitionHigh pressureParticle sizeChemical engineeringPolymerThermodynamicsBiologyPhysicsEngineeringBiodiversityEcologyNanocomposite Films for Food PackagingMaterial Properties and ProcessingPostharvest Quality and Shelf Life Management