Characteristics, physicochemical stability and in vitro release of curcumin-loaded glycated bovine serum albumin nanofibrils: Effects of molecular weight of saccharide
Yuting Fan, Chao Gan, Hailing Zhang, Jiang Yi
Topics & Concepts
CurcuminBovine serum albuminChemistryIn vitroAlbuminSerum albuminChromatographyBiochemistryProteins in Food SystemsCurcumin's Biomedical ApplicationsAdvanced Glycation End Products research