A conceptual framework for understanding the environmental impacts of ultra-processed foods and implications for sustainable food systems
Kim Anastasiou, Phillip Baker, Michalis Hadjikakou, Gilly A. Hendrie, Mark Lawrence
Topics & Concepts
SustainabilityGreenhouse gasLife-cycle assessmentEnvironmental impact assessmentScope (computer science)Land useFood processingEnvironmental resource managementEnvironmental degradationProduction (economics)Food systemsEnvironmental scienceNatural resource economicsBusinessConsumption (sociology)Environmental economicsEnvironmental planningAgricultureFood securityGeographyEngineeringEconomicsEcologyFood scienceProgramming languageComputer scienceBiologyChemistryCivil engineeringSocial scienceArchaeologyMacroeconomicsSociologyAgriculture Sustainability and Environmental ImpactFood Waste Reduction and SustainabilityConsumer Attitudes and Food Labeling