Litcius/Paper detail

Flat dual-frequency sweeping ultrasound enhances the inactivation of polyphenol oxidase in strawberry juice

Baoguo Xu, Jianan Chen, S.M. Roknul Azam, Min Feng, Benxi Wei, Weiqiang Yan, Cunshan Zhou, Haile Ma, Bhesh Bhandari, Guangyue Ren, Xu Duan

2021Journal of Food Measurement & Characterization23 citationsDOI

Topics & Concepts

Polyphenol oxidaseUltrasoundChemistryPolyphenolKineticsAnalytical Chemistry (journal)Activation energyLow frequencyKinetic energyThermalEnzymeChromatographyBiochemistryOrganic chemistryPeroxidaseAcousticsAntioxidantPhysicsMeteorologyQuantum mechanicsAstronomyMicrobial Inactivation MethodsUltrasound and Cavitation PhenomenaMicroencapsulation and Drying Processes