Establishing a novel ternary complex of soybean protein isolated-tannic acid-magnesium ion and its properties
Qian‐Da Xu, Zhilong Yu, Qiang He, Wei‐Cai Zeng
Topics & Concepts
Tannic acidCovalent bondChemistryTernary complexSoy proteinTernary operationDigestion (alchemy)MagnesiumChromatographyNuclear chemistryBiochemistryOrganic chemistryEnzymeComputer scienceProgramming languageProteins in Food SystemsFood composition and propertiesPhytase and its Applications