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Dielectric characterization of vegetable oils during a heating cycle

Rosario Peñaloza-Delgado, José‐Luis Olvera‐Cervantes, María Elena Sosa‐Morales, Tejinder Kaur, Alonso Corona‐Chávez

2020Journal of Food Science and Technology27 citationsDOIOpen Access PDF

Topics & Concepts

Vegetable oilDielectricCanolaMaterials scienceMicrowaveCoconut oilPermittivitySoybean oilOlive oilDielectric heatingVoltagePulp and paper industryChemistryOptoelectronicsFood scienceElectrical engineeringPhysicsEngineeringQuantum mechanicsFood Drying and ModelingPostharvest Quality and Shelf Life ManagementMicrowave and Dielectric Measurement Techniques
Dielectric characterization of vegetable oils during a heating cycle | Litcius