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Food allergy across the globe

Vanitha Sampath, Elissa M. Abrams, Bahman Adlou, Cezmi A. Akdiş, Mübeccel Akdiş, Helen A. Brough, Susan Chan, Pantipa Chatchatee, R. Sharon Chinthrajah, Renata Rodrigues Cocco, A. Deschildre, Philippe Eigenmann, César A. Galván, Ruchi S. Gupta, Elham Hossny, Jennifer J. Koplin, Gideon Lack, Michael Levin, Lynette Pei‐Chi Shek, Mika J. Mäkelä, David Alejandro Mendoza-Hernández, Antonella Muraro, Nikolaos G Papadopoulous, Ruby Pawankar, Kirsten P. Perrett, Graham Roberts, Cansın Saçkesen, Hugh A. Sampson, Mimi L.K. Tang, Alkis Togias, Carina Venter, Christopher Warren, Lisa M. Wheatley, Gary Wong, Kirsten Beyer, Kari C. Nadeau, Harald Renz

2021Journal of Allergy and Clinical Immunology298 citationsDOIOpen Access PDF

Topics & Concepts

MedicineGuidelineFood allergyEnvironmental healthFood and drug administrationAllergyPregnancyEgg allergyBreast feedingPediatricsImmunologyPathologyGeneticsBiologyFood Allergy and Anaphylaxis ResearchAllergic Rhinitis and SensitizationAsthma and respiratory diseases
Food allergy across the globe | Litcius